Diy Tea Lab - Fremont Menu
Diy Tea Lab - Fremont menu gallery
Choose your favorite dish
Featured Items
16 oz of popular Japanese Style Fried Chicken seasoned in delicious and savory five-spice marinade, these chicken bites will have you coming back for more! *Contains: Soy, Wheat, Eggs, Milk*
Golden-air fried shrimp tempura with a light, airy crunch and tender inside —perfect for snacking. *Contains: Wheat, Shellfish*
Uniquely flavored macarons.
a refreshing and fruity Asian dessert drink made with blended mangoes, creamy thai coconut milk and chewy sago pearls. By default, topping sago is included in this drink.
A beautiful refreshing drink mix of lychee and guava with butterfly pea flower tea and sparkling water
made with robust vietnamese coffee and thai coconut milk that has the intensity and aroma of coffee and the subtle richness of coconut milk
A sushilicious treat featuring marinated cooked spam and sushi rice wrapped together with nori
Milkvue blends premium ingredients with nostalgic and globally inspired flavors. Our signature lineup features a playful mix of classic and modern flavors inspired by Asian and Hawaiian influences:
Milk Tea
Our signature blend of assam black tea with nondairy creamer
Our signature classic milk tea topped with creamy rich ube creama. *ube creama contains dairy"
Hand roasted rich brown sugar syrup with fresh whole milk or milk alternative (oat, soy, almond)
Organic matcha green tea with fresh whole milk or milk alternative (oat, soy, almond)
Strawberry puree with fresh whole milk or milk alternative (oat, soy, almond) This drink is created by a former employee Sam
House made roasted black sesame puree with fresh whole milk or milk alternative (oat, soy, almond)
slowly brewed Thai tea topped with half & half
Slowly brewed white peach oolong tea with fresh whole milk or milk alternative (oat, soy, almond)
Organic matcha green tea with fresh whole milk or milk alternative (oat, soy, almond) and strawberry puree
Organic matcha green tea with fresh whole milk or milk alternative (oat, soy, almond) and mango puree
Signature classic milk tea with hand roasted brown sugar syrup
Creamy taro milk tea
Signature classic milk tea with roasted black sesame powder
Signature classic milk tea with longan honey
Healthy butterfly pea flower tea with fresh whole milk or milk alternative (oat, soy, almond) and strawberry & mango puree This drink is created by a former employee Ben
Fruit Tea / Creama
Customize your own green tea
Customize your own green tea lemonade
Refreshing tropical fruit juice with fresh fruits
A refreshing blend of strawberries & lychee with jasmine green tea
A refreshing blend of mang & passion fruit with jasmine green tea
A refreshing blend of pineapple & guava with jasmine green tea
A refreshing mango green tea topped with a layer of sea salt creama. Note: sea salt creama topping is inlcuded.
A refreshing grapefruit green tea topped with a layer of sea salt cheese creama. Note: sea salt creama is included.
A simple jasmine green tea
a sweet and refreshing Asian melon (winter melon or white gourd) drink
Vietnamese Coffee
A bold fusion of robust Vietnamese coffee mixed with our signature creamy milk tea, it's smooth, energizing, and perfectly sweet with deep, roasted flavor in every sip.
Creamy, dreamy, and purple perfection, this drink is sweet, nutty, and bold. *Ube Creama contains dairy*
Bold Vietnamese coffee topped with a rich, slightly salty cheesy foam. Smooth and perfectly balanced for a unique and indulgent sip. *Creama contains dairy*
made with robust vietnamese coffee and thai coconut milk that has the intensity and aroma of coffee and the subtle richness of coconut milk
Smoothie
a refreshing and fruity Asian dessert drink made with blended mangoes, creamy thai coconut milk and chewy sago pearls. By default, topping sago is included in this drink.
Ice blended with mango chunks and mango puree
Ice blended with strawberries and strawberry puree
Ice blended with lychee fruit and lychee syrup
Ice blended with taro chunks and taro milk tea
Ice blended with taro chunks and taro milk tea with strawberries. This unique drink was created by our former employee Melanie
A sweet and creamy blend of taro milk tea and oreo cookies
Ice blended with our signature classic milk tea with hand roasted brown sugar syrup
Ice blended with pineapple chunks and pineapple syrup
Ice blended with pineapple chunks and coconut
Pea Flower Tea & Sparkling Water
A beautiful refreshing drink mix of lychee and guava with butterfly pea flower tea and sparkling water
A vibrant drink mix of butterfly pea flower tea, peach syrup, and lime slices
A refreshing drink mix of sparkling water, blue curaçao1, and lime slices
Food & Other Items
A sushilicious treat featuring marinated cooked spam and sushi rice wrapped together with nori
Golden-hued, deep-fried rice crackers in the shape of a shell. Crunchy with a light soy sauce flavor, this treat achieves the perfect balance.
A popular Japanese snack made of a crispy biscuit stick coated in a sweet cream (strawberry, chocolate, cookies & cream)
Hot Drinks (Will take 2 mins)
Diy Tea Lab - Fremont presents a menu that leans into playful creativity and a wide spectrum of drinks and light bites, making it feel more like an experimental beverage studio than a traditional tea shop. The milk tea selection stands out with comforting staples and inventive twists such as Classic Milk Tea, Sea Salt Ube Milk Tea, Brown Sugar Fresh Milk, Organic Matcha Fresh Milk Tea, and Sam's Strawberry Fresh Milk, offering both familiar flavors and more modern, indulgent profiles. Fruit and cream-based teas expand the variety further with refreshing choices like DIY Custom Green Tea, DIY Custom Lemonade, Signature Fruit Tea, Strawberry Lychee Fruit Tea, and Mango Passion Fruit Tea, highlighting a customizable and fruit-forward approach. Coffee drinkers are also well catered to with Vietnamese-inspired blends including Vietnamese Coffee Milk Tea, Sea Salt Ube Coffee, Vietnamese Coffee With Creama, and Coconut Coffee, balancing boldness with sweetness.
Smoothies and specialty drinks add another layer of indulgence, featuring items such as Mango Sago, Let That Man'Go Smoothie, Strawberry Me Smoothie, Lovely Lychee Smoothie, and I'm The Taro Smoothie, alongside visually striking options like Lychee Guava Sunset, Life Is Peachy, and Blue Ocean from the pea flower tea and sparkling water section. The food offerings are light but distinctive, with snacks like Spam Musubi, Himemaru (Japanese Rice Cracker), and Pocky, adding a casual, snackable dimension to the menu, while featured items such as NEW: Five-Spice Chicken Karaage and Crispy Shrimp Tempura bring a savory contrast with a short wait for freshly prepared bites. Even the hot drink selection, including Classic Milk Tea (HOT), Organic Matcha Fresh Milk Tea (HOT), Taro Lover Milk Tea (HOT), Signature Fruit Tea (HOT), and Black Sesame Milk Tea (HOT), ensures year-round comfort. Overall, the menu reflects a vibrant, experimental tea lab identity with a strong focus on customization, dessert-like beverages, and playful flavor combinations.